Live Cinema is the contemporary revival of experiential cinema with a live element.
Celebrating her fortieth year shooting major film festivals in San Francisco and beyond, Gentile shares her love of world cinema, her capture of silver screens with live musical accompaniment that exemplifies and preserves the inimitable cinematic theater experience.
SILENTS PLEASE-WITH SOUND
By Gary Meyer. (April 9, 2024)
The past several years, after the San Francisco Silent Film Festival, many of the attendees compare notes and proclaim the just completed Festival the best ever. Looking at the 2024 schedule I have a hunch that could be said again.
Starting Wednesday, April 10 at the Palace of Fine Arts with a stunning Technicolor restoration of the Douglas Fairbanks swashbuckler THE BLACK PIRATE with live musical accompaniment by the Donald Sosin Ensemble, the Festival will offer 22 programs through Sunday, April 14 featuring popular stars including Clara Bow, Laurel and Hardy, Norma Talmadge, Buster Keaton, Brigitte Helm, and Harold Lloyd. Some big names may be in established classics, but others are in previously “lost” movies or those only available in poor quality prints before these screenings. Continue reading
What’s Screening in the Bay Area According to Bay Flicks
By Lincoln Spector. (April 4, 2024)
What’s Screening: April 5 – 11
For reasons that I prefer not to discuss, I’ve lost the Bayflicks blog…hopefully only for a while. Thankfully, Gary Meyer of Eat Drink Film has given me space for my newsletter. Continue reading
Carol Doda Topless at the Condor- The Accidental Icon
By Meredith Brody
(March 25, 2024)
You can go see Carol Doda Topless at the Condor expecting to see a lot of naked flesh, even without knowing the story of the blonde gogo dancer who danced the Frug in Rudi Gernreich’s topless swimsuit on top of a piano in a nightclub.
MOREAU AND THE AUTEURES INVADE THE ROXIE
MCP’s Unique Look at Gender Issues in Classic French Film
OWEN FIELD (interviewing Phoebe Green and Don Malcolm)
(March 28,2024)
In the midst of its long-running rare French noir series (that will exceed 150 titles screened when it concludes this fall), Midcentury Productions has opened the door to an entirely other aspect of classic French cinema: what we might call “the battle of the sexes.” It’s a rich area, because that battle is still going on—particularly in America, with reproductive rights suddenly front and center.
Partners in Food and Film: An Interview
An Interview with SIFF27 Culinary Excellence Award winner, Chef Susan Feniger and filmmaker Liz Lachman.
By Geneva Anderson
(March 20, 2024)
When Los Angeles filmmaker and Emmy award winner Liz Lachman (“Pin-Up,” “Getting to Know You”) set out to make her first feature-length film about partner, Chef Susan Feniger, opening her first solo restaurant in Los Angeles in 2009, she already had lots of footage. The idea of capturing Susan’s journey in realizing “Street,” a dining concept that would bring a variety of global street foods together under one roof and doing this without her longtime business partner and co-chef Mary Sue Milliken, had been simmering for 13 years. Continue reading
Pollo Ciudad with Cilantro Sauce and Pickled Tomato Salsa
By Mary Sue Milliken and Susan Feniger
(March 20, 2024)
One of the most popular dishes at Border Grill, Mary Sue and Susan’s favorite pollo dish puts a spiced-up spin on grilled chicken marinated in a blend of spices and seared to perfection with a flavorful cilantro sauce and a tangy pickled tomato salsa for a burst of flavor. Continue reading
Champagne Biopic “Widow Clicquot” opens Sonoma International Film Festival’s Tasty Program
By Geneva Anderson
(March 16, 2024)
The Sonoma International Film Festival (SIFF27) is just around the corner, March 20-24. Set in the heart of the wine country, with a program that emphasizes film, food, wine, parties, and community engagement, SIFF has twice been voted one of the 25 coolest festivals in the world by MovieMaker magazine. SIFF27 showcases 43 narrative and 16 documentary features plus 48 shorts from over 25 countries. Continue reading
Back in the Criteriumb Closet #3
Eric Drysdale is back with his third visit to the Criteriumb closet where he chooses movies for his collection—do they really exist?
The Pleasures of an Omakase Movie
By Gaetano Kazuo Maida
“It’s never finished. It’s always in movement.”—Michel Troisgros
Okay, so let’s say you’re like me and you don’t customarily (like, never!) spend $1000 for lunch for two, and it happens that you don’t live in France, and yet you have good taste in food, you know what it is to enjoy a fine wine occasionally, you’re curious about the synergies between sustainable agriculture and restaurants, and at the moment are feeling a bit peckish. Well, the universe is generous, and Menu Plaisirs Les Troisgros offers a reasonable facsimile of enjoying one of the world’s top haute cuisine institutions from the comfort of your own seat or couch for four hours, about the duration of a really nice long lunch, albeit without the tasting bit. Continue reading
Setting the Noir Bar – Eddie Muller’s Cocktail Recipes
(January 18, 2024)
A year ago, in advance of the release of Eddie Muller’s new book of Film Noir inspired cocktails, we published a sneak preview of two recipes.
As Noir City 21 plays January 19-28 at the Grand Lake Theatre in Oakland, California —and is coming to cities across the country, EatDrinkFilms is pleased to offer a few more goodies to quench your thirst for a great movie and an inspired drink.